Willowood Pyrac 2EC

SnapshotID: 63673

Active ingredients

Registration

EPA:87290-64

Pests

Aerial Leaf Blight Anthracnose Barley Scald Black Dot Black Head Mold Black Patch Black Point/Kernel Blight Black Point/Kernel Smudge Black Rot Black Spot Black Stem, Spring Black Stem, Summer Blackleg Blight Blight, Ascochyta Blight, Cercospora Blight, Phoma Blight, Rhizoctonia Blotch, Septoria Boll Rot Boll Rot, Alternaria Boll Rot, Ascochyta Boll Rot, Diplodia Boll Rot, Glomerella Brown Rust Brown Spot Crown Rust Downy Mildew Early Blight Early Leaf Spot Eyespot Frogeye Leaf Spot Fruit Drop, Postbloom Glume Blotch Gray Leaf Spot Greasy Spot Hard lock Head Mold Late Blight Late Leaf Spot Leaf Blotch Leaf Rust Leaf Rust, Barley Leaf Spot Leaf Spot, Alternaria Leaf Spot, Cercospora Leaf Spot, Common Leaf Spot, Helminthosporium Leaf Spot, Septoria Leaf Spot, Stagnospora Leaf Spot, Stemphyllium Leaf blotch Limb Rot Melanose Mycosphaerella Diseases Net Blotch Northern Corn Leaf Blight Northern Corn Leaf Spot Northern Leaf Blight Orange Rust Pasmo Peg Rot Pepper Spot Pod Rot Pod Spot Pod and Stem blight Powdery Mildew Rust Rust, Asian Soybean Rust, Southern Rust/Common Rust Scab Scab, Pecan Sclerotium Rot Seedling Disease, Rhizoctonia Soilborne disease Southern Blight Southern Corn Leaf Blight Southern Leaf Blight Southern Stem Rot/Bulb and Stem Rot Spot Blotch Stem Rot Stem Rust Stem rot Stripe Rust Tan Spot Web Blotch White Mold White Rust Yellow Leaf Blight Yellow Leaf Spot

Sites

Alfalfa Arracacha Arrowroot Artichoke, Chinese/Japanese Artichoke, Jerusalem Aster, Stokes Barley Bean, Adzuki Bean, Asparagus Bean, Broad Bean, Chinese Long Bean, Field Bean, Green Bean, Kidney Bean, Lablab Bean, Lima Bean, Lima (All or Unspecified)Bean, Moth Bean, Mung Bean, Navy Bean, Pink Bean, Pinto Bean, Rice Bean, Runner Bean, Snap Bean, Succulent Bean, Tepary Bean, Urd Bean, Wax Bean, Yardlong Beet, Sugar Borage Calamondin Calendula, For Oilseed Canna, Edible Cassava, Bitter Cassava, Sweet Castor Oil Plant Catjang Chayote, Root Chickpea/Garbanzo Bean Chironja Chufa Citron Corn (All Types)Corn, Field Corn, For Seed Corn, Pop Corn, Sweet Cotton Cowpea Crambe Cuphea, For Oilseed Dasheen Echium Euphorbia Eveningprimrose Flax Seed Fruit, Citrus, Hybrid Ginger Gold of Pleasure Grapefruit Grapefruit, Japanese Summer Grass, For Seed Guar/Guar Bean Jackbean Jojoba Kumquat Lemon Lentil Leren Lesquerella Lime Lime, Australian Desert Lime, Australian Finger Lime, Australian Round Lime, Brown River Finger Lime, Mount White Lime, Russell River Lime, Sweet Lime, Tahiti Lunaria Lupin, Grain Lupin, Sweet Lupin, White Mandarin, Mediterranean Meadowfoam Milkweed Mint Mustard Seed Mustard, Hares Ear Niger Oat Orange, Mandarin Orange, Satsuma Mandarin Orange, Sour Orange, Sweet Orange, Tachibana Orange, Trifoliate Pea, Black-eyed Pea, Crowder Pea, Dwarf Pea, Edible Pod Pea, English Pea, Garden Pea, Green Pea, Pigeon Pea, Snow Pea, Southern Pea, Sugar Snap Peanut Pecan Poppy Seed Potato, Sweet Potatoes Pummelo Radish, Oil Rape, For Oil/Rapeseed Rose Hips Rye Safflower Sesame Sorghum Soybean Sugarcane Sunflower Sweet Rocket Swordbean Tallow Tree, Chinese Tallowwood Tangelo Tangerine Tangor Tanier Tea Tree Oil Triticale Turmeric Uniq fruit Vernonia (Ironweed)Wheat Yam Bean Yam, True

Restrictions

Available for use in the following states

Available

Not available

Warning

Product safety

Protections

Early entry

Coveralls Chemical-resistant gloves (barrier laminate, nitrile rubber ≥ 14 mils, neoprene rubber ≥ 14 mils or viton ≥ 14 mils) Chemical-resistant footwear plus socks

Personal Protection

Coveralls over short-sleeved shirt and short pants Protective eyewear (goggles, face shield, or safety glasses) Socks Chemical-resistant footwear Chemical-resistant gloves (barrier laminate, nitrile rubber ≥ 14 mils, neoprene rubber ≥ 14 mils or viton ≥ 14 mils) Chemical-resistant headgear for overhead exposure Chemical-resistant apron when cleaning equipment, mixing, and loading

Restricted Entry Interval

12 hours

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

May be stored in a damp place

May be stored in a warm place

May be frozen

Labels