SnapshotID: 65265
Active ingredients
Flumiclorac Pentyl EsterPyroxasulfoneClassification
E
- Herbicide, Preplant/Preplant Incorporated- Herbicide, Postemergence- Herbicide, Preemergence- HerbicideWSSA mode of action
14Inhibition of protoporphyrinogen oxidase (PPO)Classification
K3
- Herbicide, Preplant/Preplant Incorporated- Herbicide, Postemergence- Herbicide, Preemergence- HerbicideWSSA mode of action
15Inhibition of VLCFAERegistration
EPA:59639-242Pests
Amaranth, PalmerAmaranth, PowellBarley, LittleBarnyardgrass/WatergrassBluegrass, AnnualBrome, DownyBrome, JapaneseBuckwheat, WildCanarygrassCarpetweedCheat /CheatgrassChickweed, CommonCocklebur, Common/HeartleafCrabgrass, Hairy/LargeCrabgrass, Smooth/SmallCupgrass, SouthwesternCupgrass, WoollyFleabane, HairyFoxtail, BristlyFoxtail, GiantFoxtail, GreenFoxtail, Yellow pumilaGoosegrassGroundsel, CommonHenbitHorseweed/MarestailJimsonweedJohnsongrass, SeedlingKochiaKochia, Triazine ResistantLambsquarters, CommonMillet, Wild-proso/Proso Millet, VolunteerNightshade, BlackNightshade, Eastern BlackNightshade, Hairy Panicum, FallPanicum, TexasPigweed, ProstratePigweed, RedrootPigweed, SmoothPigweed, TumblePurslane, CommonPusley, FloridaRagweed, Common/ShortRice, including Red RiceRyegrass, Italian/Annual/CommonRyegrass, RigidSandbur, LongspineShattercaneSida, Prickly/SpinySignalgrass, BroadleafSpurge, SpottedTeaweedVelvetleafWaterhemp, CommonWitchgrass
Sites
Restrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
coveralls worn over short-sleeved shirts and short pants, chemical-resistant gloves including barrier laminate or Viton ≥ 14 mils, chemical-resistant footwear plus socks, and protective eyewear.Personal Protection
Applicators and other handlers must wear: long-sleeved shirt and long pants, socks plus shoes and chemical-resistant gloves made of any waterproof material.Restricted Entry Interval
12 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen