SnapshotID: 41128
Active ingredients
Bacillus thuringiensis, subsp. kurstaki, strain ABTS-351, fermentation solids, spores, and insecticidal toxinsRegistration
EPA:73049-14Restrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
Coveralls Shoes plus socks Waterproof glovesPersonal Protection
Long-sleeved shirt and long pants Waterproof gloves Shoes plus socksRestricted Entry Interval
4 hours.Precautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen