Registration
EPA:70506-173Pests
AnthracnoseBitter RotBlack KnotBlack RotBlack SpotBlight, PetalBotrytis DiseasesBrown RotBrown Rot Blossom BlightBull's Eye RotBunch RotCane CankerCane SpotCanker, PerennialCedar-apple RustDowny MildewEarly BlightEastern Filbert BlightFlyspeckFruit Rot, AnthracnoseFruit Rot/Black MoldFusiform RustLeaf BlightLeaf Curl, PeachLeaf SpotLeaf Spot, BotrytisLeaf Spot, SeptoriaNecrotic Leaf BlotchNeedle RustPowdery MildewRed SpotRipe RotRustRust, QuinceScabScab, AppleScab, PeachScab, PecanShoot Blight, MummyberryShotholeSooty BlotchSooty PeachStem CankerStorage RotTwig Blight
Sites
AlmondAppleApricotAsterAzaleaBlueberry (All Types)CamelliaCarnationCherryChristmas Tree, Plantation and NurseryChrysanthemumConifer, Plantation and NurseryCyclamenDahliaDelphiniumFilbertFir, DouglasFir, ShastaGardeniaGladiolusGolden-glowGrapeHazelnutHollyhockMarigoldMorning-gloryNectarinePeachPearPecanPhloxPine SeedlingRoseSnapdragonTomato
Restrictions
Available for use in the following states
Available
Not available
Danger
Product safety
Protections
Early entry
Coveralls Chemical-resistant gloves made of any waterproof material Shoes plus socks Protective eyewearPersonal Protection
Long-sleeved shirt and long pants Shoes plus socks Goggles, face shield or safety goggles Dust/mist filtering respirator (MSHA/NIOSH approval number prefix TC-21C), or a NIOSH approved respirator with any N, R, P or HE filter Chemical-resistant gloves made of any waterproof material, including, polyethylene or polyvinyl chlorideRestricted Entry Interval
48 hoursPrecautions
May be exposed to direct sunlight
Should not be exposed to flame or sparks
Should not be stored in a damp place
May be stored in a warm place
May be frozen