SnapshotID: 62637
Active ingredients
Copper Sulfate PentahydrateClassification
M1
- Fungicide- BactericideRegistration
EPA:49538-5Pests
Algal Leaf SpotAlgal SpotAngular Leaf SpotAnthracnoseApple ScabBacterial BlastBacterial CankerBacterial Leaf SpotBacterial SpeckBacterial SpotBlack Leaf SpotBlack RotBlack SpotBlight, PseudomonasBlight, WalnutBlight/Late BlightBlossom BlastBrown SpotCitrus CankerDowny MildewEarly BlightFire BlightGray MoldGreasy SpotLate BlightLeaf BlightLeaf ScorchLeaf SpotLeaf Spot, AlternariaLeaf Spot, CercosporaLeaf Spot, SeptoriaMelanosePowdery MildewScabShoot BlastShotholeStem BlightWhite Rust
Sites
AlmondAppleApricotAvocadoBlackberry (All Types)Blueberry (All Types)BroccoliBrussels SproutsCabbageCantaloupeCarrotCauliflowerCeleriac/Celery RootCeleryCherryChiveCorianderCucumberDillEggplantFruit, CitrusGarlicGinsengGrapeKaleLeekLettuceMintNectarineOnionParsleyPeaPeachPearPepper (All Types)PistachioPlumPrunePumpkinQuinceRaspberryRosemaryShallot/EschalotSpinachSquashSquash, ZucchiniStrawberryTobaccoTomato, For ProcessingTomato, Fresh MarketWalnutWatermelon
Warning
Product safety
Protections
Early entry
Coveralls Shoes plus socks Chemical-resistant gloves made of any waterproof material. Protective eyewearPersonal Protection
Long-sleeved shirt and long pants Chemical resistant gloves Shoes and socks Goggles or face shieldRestricted Entry Interval
48 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
May be stored in a damp place
May be stored in a warm place
Should not be frozen