SnapshotID: 65573
Active ingredients
CaptanClassification
M4
- Fungicide- Disease Control AgentWSSA mode of action
multi-site contact activityClassification
M4
- Fungicide- Disease Control AgentWSSA mode of action
multi-site contact activityRegistration
EPA:19713-652Pests
AnthracnoseBerry RotBitter RotBlack Frogeye RotBlack PoxBlack RotBlack SpotBlightBlight, BotrytisBlossom End RotBotrytis DiseasesBotrytis blossom blightBrooks Fruit SpotBrown PatchBrown RotBrown Rot, FruitBrown SpotBulls Eye RotBunch RotCane SpotCorm DecayCorm RotCrown GallCrown RotDamping-offDowny MildewFlower BlightFlyspeckFruit RotFruit Rot/Fruit Brown RotGray MoldGray Mold/Gray Mold RotJacket RotLeaf BlightLeaf SpotLeaf Spot, AlternariaLeaf Spot, SeptoriaMelting OutMold, BotrytisMold, RhizopusMummyberryPeach BlightRoot RotRoot Rot, CylindrocarponRoot Rot, PythiumRot, BotrytisRot/Black RotRustScabSeedling BlightShotholeSoil Borne DiseasesSpur BlightStorage RotTuber RotTwig BlightWhite Mold
Sites
AlmondAppleApricotAzaleaBegoniaBlackberry (All Types)Blueberry (All Types)CamelliaCarnationCherryChrysanthemumDewberryDichondraFlowering PlantsGinsengGladiolusGolf CourseGrapeGrass, OrnamentalGreenhouse Bench TreatmentGreenhouse SoilLawn SeedbedsLawns /TurfNectarinePeachPearPlumPruneRaspberryRoseShrubs, OrnamentalSod FarmsStrawberryTrees, Ornamental
Restrictions
Available for use in the following states
Available
Not available
Danger
Product safety
Protections
Early entry
Coveralls, chemical-resistant gloves made of any waterproof material, shoes plus socks and protective eyewearPersonal Protection
Long-sleeved shirt and long pants, shoes plus socks, protective eyewear (goggles, safety glasses or face shield), chemical-resistant gloves made of any waterproof material (except applicators driving motorized equipment) such as polyethylene or polyvinyl chloride and chemical-resistant apron when participating in dip treatments, cleaning up spills, cleaning equipment or otherwise exposed to the concentratePrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen