SnapshotID: 53533
Active ingredients
TebuconazoleFluopyramClassification
3
- FungicideWSSA mode of action
C14-demethylation in sterol biosynthesisClassification
7
- FungicideRegistration
EPA:264-1091Pests
AnthracnoseBelly RotBlack RotBlack SpotBlight/Late BlightBotrytis blossom blightBottom RotBrown Rot Blossom BlightBunch RotCankerEastern Filbert BlightFruit RotFruit SpotGlume BlotchGray MoldGray Mold/Gray Mold RotGreen Fruit RotGummy Stem BlightHead Rot, SclerotiniaHull RotJacket RotLate BlightLeaf BlightLeaf Blight, BotrytisLeaf BlotchLeaf CurlLeaf Spot, AlternariaLeaf Spot, CercosporaLeaf Spot, SeptoriaLeaf and Cane SpotNeck RotPanicle BlightPowdery MildewPowdery mildewPurple BlotchRustRusty SpotScabShoot BlightShotholeSour RotStalk RotStem RotStem Rot, SclerotiniaTwig BlightWhite Mold, Sclerotiorum/WiltWhite Rot
Sites
AlmondApricotBean, Dry (All Types)Bean, SucculentBeechnutBrazil NutBroccoli RaabBushnutButternutCabbage, Chinese, Bok ChoyCashewChayote, FruitCherry, Sour/TartCherry, Sweet/MazzardChestnutChestnut, Japanese HorseChinquapinChiveChive, ChineseCoconutCollardsCucumberDaylily BulbFilbertFritillaria, BulbFritillaria, LeafGarlicGarlic, Greatheaded/ElephantGherkinGourd, EdibleGrapeHazelnutHickory NutHopsHosta, ElegansKaleKurratLeekLeek, LadysLeek, WildLily BulbMacadamia NutMelon, CitronMelon, MuskmelonMizunaMomordicaMustard GreensMustard SpinachNectarineOkraOnionOnion, Beltsville BunchingOnion, BulbOnion, Bulb/Dry BulbOnion, ChineseOnion, GreenOnion, MacrostemOnion, PearlOnion, PotatoOnion, WelshPeachPistachioPlumPlum, ChickasawPlum, DamsonPlum, JapanesePlumcotPrune (fresh, dry)PumpkinRape GreensSerpent Garlic BulbShallot/ EschalotShallot/EschalotSquash, SummerSquash, WinterSunflowerTree Onion TopsWalnutWalnut, BlackWalnut, EnglishWalnut, PersianWatermelonWatermelon, HybridWaxgourd, Chinese/Chinese Preserving Melon
Restrictions
Available for use in the following states
Available
Not available
Caution
Product safety
Protections
Early entry
coveralls over long-sleeved shirt and long pants socks and shoes chemical-resistant gloves made of any waterproof material such as natural rubber ≥ 14 milsPersonal Protection
Applicators and other handlers must wear long-sleeved shirt and long pants, shoes plus socks, and chemical-resistant (such as nitrile or butyl) gloves.Restricted Entry Interval
12 hoursPrecautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen
Supplemental Labels
- For Control of Various Diseases in Cherries, Peaches, and Plums (CA)
- Reduced Application Rate for use in Almond (AZ,CA)
- Reduced Application Rate for use in Pistachio (AZ,CA)
- Reduced Application Rate for use in Walnut and New Disease Phomopsis Canker and Blight (CA)
- Reduced Application Rate for use in Watermelon (various states)