COP-O-ZINC

SnapshotID: 46339

Active ingredients

Copper

Classification

- Fungicide

Registration

EPA:45002-21

Pests

Blight, Walnut Brown Rot Fire Blight Leaf Curl Peach Blight Septoria Diseases Shothole

Sites

Almond Apple Apricot Cherry Fruit, Citrus Nectarine Peach Pear Walnut

Warning

Product safety

Protections

Early entry

Coveralls; Chemical resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride; Shoes plus socks; Protective eyewear

Personal Protection

Long-sleeved shirt and long pants; Chemical resistant gloves made of any waterproof material such as polyethylene or polyvinyl chloride; Shoes plus socks; Protective eyewear

Restricted Entry Interval

24 hours

Precautions

May be exposed to direct sunlight

Is not vulnerable to flame or sparks

Should not be stored in a damp place

Should not be stored in a warm place

May be frozen

Labels