Registration
EPA:66222-243Pests
Sites
AlmondAlmond, TropicalAmaranth, LeafyAnnual CropAppleApple, BalsamApricotApricot, JapaneseArracachaArrowrootArtichoke, Chinese/JapaneseArtichoke, JerusalemArugulaBearberryBeechnutBeet, GardenBerry, SchisandraBilberryBittermelonBlueberry, LowbushBrazil NutBroccoliBroccoli RaabBroccoli, Chinese/White Flowering/Gai LonBrussels SproutsBunyaBurdock, EdibleBush TomatoButternut (Tree Nut)CabbageCabbage, Chinese Mustard (Gai Choy)Cabbage, Chinese, Bok ChoyCabbage, Chinese, NapaCalabazaCandlenutCanna, EdibleCantaloupeCantaloupe, TrueCapulinCardoonCarrotCashewCassava, BitterCassava, SweetCauliflowerCavalo BroccoloCeleriac/Celery RootCeleryCelery, ChineseCeltuceChayote (Unspecified)Chayote, RootCherry, BlackCherry, NankingCherry, Sour/TartCherry, Sweet/MazzardChervilChervil, Turnip-rootedChestnutChestnut, GuianaChestnut, Japanese HorseChicoryChicory, RedChinquapinChrysanthemum, Edible-leavedChrysanthemum, GarlandChufaCloudberryCoconaCoconutCollardsCorn SaladCrabappleCranberryCress, GardenCress, UplandCucumberCucumber, ChineseCurrant TomatoDandelionDasheenDock (Sorrel)EggplantEggplant, AfricanEggplant, PeaEggplant, ScarletEndiveEscaroleFennel, FlorenceFilbertGarden HuckleberryGherkinGingerGinkgoGinsengGoji berryGooseberryGourdGourd, EdibleGrapeGrape, Amur RiverGroundcherryHazelnutHeartnutHickory NutHorseradishJujube, ChineseKaleKiwifruit, FuzzyKiwifruit, HardyKohlrabiLerenLettuce, HeadLettuce, LeafLingonberryLoquatMacadamia NutMartyniaMayhaws (All Types)MaypopMelon, CitronMelon, CrenshawMelon, Golden PershawMelon, HoneyballMelon, HoneydewMelon, MangomelonMelon, MuskmelonMelon, PersianMelon, PineappleMelon, Santa ClausMelon, SnakeMizunaMomordicaMonkey Puzzle NutMonkey-potMustard GreensMustard SpinachNaranjillaNectarineNut, CajouNut, CoquitoNut, DikaNut, MongongoNut, OkariNut, PachiraNut, Peach PalmNut, SapucaiaNut-tree, AfricanOak, BurOkraOkra, ChineseOrachParsleyParsley, Turnip-rootedParsnipPartridgeberryPeachPearPear, BalsamPear, OrientalPecanPepinoPepper (All Types)Pepper, Bell/GreenPepper, ChiliPepper, CookingPepper, HotPepper, Non-bellPepper, SweetPequiPerennialsPili NutPimentoPine NutPine, BrazilianPistachioPlumPlum, AmericanPlum, BeachPlum, CanadaPlum, CherryPlum, ChickasawPlum, DamsonPlum, JapanesePlum, KlamathPlumcotPotato, SweetPotatoesPrunePumpkinPurslane, GardenPurslane, WinterQuinceRadicchioRadishRadish, OrientalRape GreensRhubarbRoselleRutabagaSalsifySalsify, BlackSalsify, SpanishSkirretSloeSpinachSpinach, ChineseSpinach, New ZealandSpinach, VineSquashSquash, AcornSquash, ButternutSquash, CrookneckSquash, CucuzzaSquash, HubbardSquash, HyotanSquash, ScallopSquash, SpaghettiSquash, StraightneckSquash, SummerSquash, Vegetable MarrowSquash, WinterStrawberrySugarcaneSunberrySwiss ChardTanierTaroTobaccoTomatilloTomatoTurmericTurnipWalnut, BlackWalnut, EnglishWatermelonWaxgourd, Chinese/Chinese Preserving MelonYamYam BeanYam, TrueYellowhorn
Caution
Product safety
Protections
Personal Protection
Long-sleeved shirt and long pants Chemical-resistant gloves, barrier laminate or Viton ≥ 14 mils Shoes plus socks A NIOSH-approved respirator with any R or P filter with NIOSH approval number prefix TC-84A.Restricted Entry Interval
12 hours Exception: If the product is applied by drip or trickle irrigation, or broadcast or banded and covered with plastic mulch, the Worker Protection Standard, under certain circumstances, allows workers to enter the treated area if there will be no contact with anything that has been treated.Precautions
May be exposed to direct sunlight
Is not vulnerable to flame or sparks
Should not be stored in a damp place
Should not be stored in a warm place
May be frozen